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Italian

Italian/ Napoli/ Restaurant Reviews/ Restaurants/ Reviews

Il Comandante, Napoli Review

September 12, 2015

Fish. Fishy fish in Napoli, the challenge of finding good food as a first-time tourist and a review of the michelin starred Il Comandante. Restaurant: Il Comandante Chef: Salvatore Bianco Location: Romeo Hotel, Napoli Cost: 300 Euro for 2 tasting menus & a bottle of wine * service. Jelly Good Food Rating: 5.5/10 Here is a first world problem that’s become a regular feature on Jelly holidays – we start…

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Marylebone

Caffe Caldesi – Tuscany in Marylebone

June 15, 2012

Restaurant: Caffè Caldesi Cuisine: Italian (Tuscan focus) Location: Marylebone The bill: Not too sure for this one… Ambience: Down-to-earth-sophisticated. Jelly Good Food Rating: 8/10 Caffè Caldesi is real Italian food (Tuscany focus) in authentically posh Maylebone. The crowd is just like that too – all waiters speak Italian and majority of clientele are stereotypically well-to-do, middle-aged English: plenty of silver haired gentlemen in baby pink and baby blue shirts. Attached…

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Drinkies/ Italian/ Singapore/ Snacks

Tisettanta Lounge, Hotel Fort Canning, Singapore

February 26, 2012

Located in the lobby of  Fort Canning Hotel, Tisettanta Lounge is the centrepiece bar – it’s run by the same guys who who run the Gattopardo restaurant next door – both are Italian themed.   Tisettanta provides hot and cold snacks and also a small selection of cocktails beyond the normal options. We had the breaded and fried mozzarella balls  – filled with anchovies and dressed with pesto.  First time for…

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