• No Comments 21212, Edinburgh, Review Restaurant: 21212 Chef: Paul Kitching Location: Edinburgh, Scotland Cost: £68/person + wine + service Jelly Good Food Rating: 9/10 Shortly before a trip to Edinburgh, I saw on twitter that 21212 had just received its fourth Rosette. I phoned them... Read MoreSunday, 20 January 2013 - Posted by
  • No Comments Alternative Christmas Lunch Menu and Traditional Boxing Day Menu   Our culinary vision for this Christmas is as follows: We want this Christmas to be truly memorable and delicious, show off our cooking skills to our families, surprise them with a few inventive dishes yet still please and fatten... Read MoreSunday, 16 December 2012 - Posted by
  • No Comments Restaurant:  Le Pont de la Tour Location: The Butlers Wharf Building, 36d Shad Thames Zagat Food Score: 23/30 Jelly Good Food Score: 4/10 Ambiance: Prim and old-school posh This was lunch on a whim in cold wet November.  We spotted the place on... Read MoreSaturday, 24 November 2012 - Posted by
  • No Comments MASH London Review Restaurant: MASH (Modern American Steak House) Location: Soho Price: plan at least £60/person, more if you are curious/hungry Jelly Good Food Score: 10/10 Mash is a steaklover’s dream come true and veggie-vegan’s hell. We were lucky enough to come here... Read MoreFriday, 23 November 2012 - Posted by
  • No Comments Bukhara Pop-Up Restaurant London Review Restaurant: Bukhara (Pop-Up) Location: Sheraton Park Tower, London Site: http://www.bukharalondon.com/ Price: £80/person (set menu) Jelly Good Food Score: 10/10 This is a restaurant that we visited a while ago, but I’ve only just got round to publishing the review now!... Read MoreSunday, 30 September 2012 - Posted by